“Glicopia Kobe” reopened in October, 2018 is a facility where you can learn about snacks and food culture in fun way. It consists of many interesting parts including a factory tour to observe the process of making popular snacks of Glico, Pocky and Pretz, digital cooking section where you can try making your original snacks in digital space, and a museum exhibiting toys and products of Glico. Pre-booking is required. Please book a tour in advance on the phone or through website.
Bisco making experience is available for participants who join the tours starting at 10:00 and 13:00. (For this experience, booking is available only on the day of experience.)
Tours available every hour from 10:00 - 15:00 (stop accepting reservation once the limit is reached)
7-1 Takatsukadai Nishi-ku Kobe