This restaurant is located in a resort hotel that is surrounded 270 degrees by the sea. Customers can enjoy scenes of the sparkling sea in the afternoon and night views of the port area in the evenings, while relaxing in an elegant dining environment and savoring the unique atmosphere of the port city of Kobe. The authentic French cuisine and other menu items are prepared by the hotel's skilled executive chef, who carefully creates dishes to delight your taste buds, such as assiette desserts made on the spot and a fresh pasta lunch using only local produce from Hyogo prefecture.
Cafe:10:00am - 10:00pm
Lunch: 11:00am - 2:30pm
Dinner: 5:00pm - 10:00pm (last order 9:00pm)
Breakfast: 8:00am - 11:00am (Saturdays, Sundays, Public holidays only)
Kobe Chuo-ku Hatoba-cho 5-6